Our glass tart tin is an essential tool for creating beautiful, sweet or savory pies with ease. Designed with simplicity and elegance, it helps you craft pies that look professional, whether you're a novice or an experienced baker. The gently raised edges are perfect for holding fillings in place and creating crisp, golden crusts. Made from durable borosilicate glass, this pan ensures even heat distribution for flawless baking results, whether you're making a fruit tart, a vegetable quiche, or a rich chocolate tart.
Pyrex® is synonymous with durability and reliability. This glass dish resists scratches, keeping it looking new even after many uses. It can also withstand high temperatures ranging from -40°C to +350°C, allowing you to make a wide variety of recipes in the oven, as well as in the microwave.
The advantages of Pyrex® borosilicate glass:
- Withstands extreme temperatures from -40°C to +350°C
- Resistant to thermal shock up to 240°C (EN 1183): can go from the freezer at -20°C to the oven at 220°C
- Healthy BPA-free and hygienic material that does not retain stains or odors
- Scratch resistant
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