33.02 x 20.32 x 7.62 cm,2.5L
38.1 x 22.86 x 7.62 cm, 3.75L
41 x 24.8 x 7.9cm, 4.8L
Described as “shockingly sturdy bakeware” in This Old House magazine, this tempered glass baker is designed to bake casseroles and lasagnas to perfection, bubbling with family favorite flavors. The surface is so smooth that it cleans easily, even when food is baked onto the dish. OVENCHEF range is made from reinforced tempered glass resistant to a thermal shock of 200°C / 392 F temperature differentiation and withstand temperatures between -20°C/ -4 F and 300°C/ 572 F. Mechanical Shock resistant tempered glass, Thermal shock resistant differential of 392 F, Dishwasher safe, Traditional oven, Microwave, and Freezer Safe Hygienic non-porous safe non-cutting glass. Nesting Capability 3 sizes for ovals and rectangles. IMPACT AND CHIP RESISTANT, EXTREMELY DURABLE Duralex tempered glass is 2.5 times stronger than ordinary glass. SHOCK RESISTANT Duralex is manufactured to withstand sudden temperature extremes from -4°F to 212°F and is suitable for hot or cold liquids. SAFETY If broken by strong shock, Duralex shatters into small pieces, reducing the risk of injury. HYGIENIC Nonporous Duralex glass does not absorb liquid. STACKABLE The Duralex glasses and bowls are stackable for convenient and space saving storage. TOP QUALITY Constant quality control guarantees excellence and built in durability insures that Duralex products will maintain their look for many years. OVENCHEF Specifically designed for cooking in an oven, the OVENCHEF range is made from reinforced tempered glass resistant to a thermal shock of 200°C/392°F MICROWAVE, FREEZER AND DISHWASHER SAFE Adaptable modern glassware can go directly from the freezer to the microwave. Dishwasher Safe. Recommendations for all products. * Do not use our products in the oven except for our OVENCHEF range which includes roasting dishes and ramekins. * Do not use our products directly over a flame. * Do not expose our products to a sudden change of temperature of more than 130°C/392°F. * Do not use a damaged or chipped product (risk to the user). * Avoid scratching the products' surface. Cleaning * Wash before use. * Soak the dish in soapy water for 20 minutes. * Do not use metallic sponges, pads, powders or abrasives. * To remove hard water stains, try vinegar. If this doesn't work, we suggest trying a hard water product called LemiShine which can be found at the local grocery store. Then trying soaking your glassware in LemiShine and warm water.
